Journal of Food Process Engineering

© Wiley Periodicals, Inc.

Cover image for Vol. 36 Issue 2

April 2013

Volume 36, Issue 2

Pages i–i, 147–255

  1. Issue Information

    1. Top of page
    2. Issue Information
    3. Original Articles
    4. Research Notes
    1. Issue Information (page i)

      Article first published online: 25 MAR 2013 | DOI: 10.1111/j.1745-4530.2013.00697.x

  2. Original Articles

    1. Top of page
    2. Issue Information
    3. Original Articles
    4. Research Notes
    1. EFFECT OF IRRADIATION DOSE ON PHYSICAL, FUNCTIONAL AND PASTING PROPERTIES OF COWPEA (VIGNA UNGUICULATA [L.] WALP) CULTIVARS (pages 147–159)

      KOLAWOLE O. FALADE and TITILAYO A. KOLAWOLE

      Article first published online: 14 NOV 2011 | DOI: 10.1111/j.1745-4530.2011.00664.x

    2. THERMAL CHARACTERIZATION OF POULTRY FOR THE DEVELOPMENT OF A COMPREHENSIVE DEVICE TO MONITOR SAFE AND PROPER COOKING (pages 160–172)

      FRANCISCO C. ROBLES HERNANDEZ, JACK A. NEAL and ULYSIS S. ALDEA

      Article first published online: 2 DEC 2011 | DOI: 10.1111/j.1745-4530.2011.00665.x

    3. INTERFACIAL CHARACTERIZATION OF COFFEE MIX USING DYNAMIC SURFACE TENSIOMETER (pages 173–178)

      LATIF MUHAMMAD, SHIN SIK CHOI and HERN KIM

      Article first published online: 2 DEC 2011 | DOI: 10.1111/j.1745-4530.2011.00666.x

    4. EFFECT OF XYLANASE ON EXTRUDED NIXTAMALIZED CORN FLOUR AND TORTILLA: PHYSICOCHEMICAL AND RHEOLOGICAL CHARACTERISTICS (pages 179–186)

      L.C. PLATT-LUCERO, B. RAMÍREZ-WONG, P.I. TORRES-CHÁVEZ, J. LÓPEZ-CERVANTES, D.I. SÁNCHEZ-MACHADO, E. CARVAJAL-MILLAN, F. MARTÍNEZ-BUSTOS, A. QUINTERO-RAMOS and I. MORALES-ROSAS

      Article first published online: 2 DEC 2011 | DOI: 10.1111/j.1745-4530.2011.00667.x

    5. MODELING OF THE ADHESION OF BACILLUS CEREUS ISOLATED FROM A DAIRY PLANT AS A FUNCTION OF TIME AND TEMPERATURE (pages 187–191)

      PATRÍCIA CAMPOS BERNARDES, NÉLIO JOSÉ DE ANDRADE, WILMER EDGARD LUERA PENÃ, LUÍS ANTÔNIO MINIM, JOÃO PAULO NATALINO SÁ, PATRÍCIA ÉRICA FERNANDES and DANIELE DOS SANTOS COLOMBARI

      Article first published online: 13 FEB 2012 | DOI: 10.1111/j.1745-4530.2012.00671.x

    6. PROCESSING OF PERNA PERNA MUSSELS USING INTEGRATED PROCESS OF COOKING AND VACUUM COOLING (pages 192–201)

      D. CAVALHEIRO, F.C. SCHMIDT, L.G.G. RODRIGUES, C. SIGA, F. LEITEMPERGHER and J.B. LAURINDO

      Article first published online: 20 FEB 2012 | DOI: 10.1111/j.1745-4530.2012.00672.x

    7. A KINETIC APPROACH TO SAPONIN EXTRACTION DURING WASHING OF QUINOA (CHENOPODIUM QUINOA WILLD.) SEEDS (pages 202–210)

      ISSIS QUISPE-FUENTES, ANTONIO VEGA-GÁLVEZ, MARGARITA MIRANDA, ROBERTO LEMUS-MONDACA, MARIBEL LOZANO and KONG AH-HEN

      Article first published online: 28 MAR 2012 | DOI: 10.1111/j.1745-4530.2012.00673.x

    8. PREDICTION OF HEATING LENGTH TO OBTAIN A DEFINITE F VALUE DURING PASTEURIZATION OF CANNED FOOD (pages 211–219)

      A. DEROSSI, T. DE PILLI, M.P. LA PENNA and C. SEVERINI

      Article first published online: 12 APR 2012 | DOI: 10.1111/j.1745-4530.2012.00674.x

    9. KINETICS OF AQUEOUS EXTRACTION OF MATE (ILEX PARAGUARIENSIS) LEAVES (pages 220–227)

      SUELLEN JENSEN and ÉVERTON FERNANDO ZANOELO

      Article first published online: 28 MAR 2012 | DOI: 10.1111/j.1745-4530.2012.00675.x

    10. BACKWASHING OF TUBULAR CERAMIC MICROFILTERS FOULED WITH MILK PROTEIN ISOLATE FEEDS (pages 228–240)

      LAURA E. HEAD and MICHAEL R. BIRD

      Article first published online: 28 MAR 2012 | DOI: 10.1111/j.1745-4530.2012.00676.x

    11. ACCUMULATION OF 5-HYDROXYMETHYL-2-FURFURAL DURING TOASTING OF WHITE BREAD SLICES (pages 241–246)

      AYSE BASAK KIRIT, FERRUH ERDOGDU and YUKSEL OZDEMIR

      Article first published online: 5 MAR 2012 | DOI: 10.1111/j.1745-4530.2012.00677.x

  3. Research Notes

    1. Top of page
    2. Issue Information
    3. Original Articles
    4. Research Notes
    1. RENNETABILITY OF CHEESE-MAKING MILK PROCESSED BY NONTHERMAL TECHNOLOGIES (pages 247–253)

      LUIS EDUARDO GARCIA-AMEZQUITA, ÁNGEL RICARDO PRIMO-MORA, JOSE ANGEL GUERRERO-BELTRAN, GUSTAVO BARBOSA-CÁNOVAS and DAVID ROBERTO SEPULVEDA

      Article first published online: 28 MAR 2012 | DOI: 10.1111/j.1745-4530.2012.00678.x

    2. REDUCING OPERATING COSTS IN FREEZING PROCESSES USING ASYMMETRIC DISTRIBUTION OF SPRAYS (pages 254–255)

      M.V. PILIPOVIK and C. RIVEROL

      Article first published online: 2 DEC 2011 | DOI: 10.1111/j.1745-4530.2011.00668.x

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