Journal of Food Quality

Cover image for Journal of Food Quality

April 1995

Volume 18, Issue 2

Pages 91–175

    1. EFFECTS OF PROCESSING ON PIGMENTS OF CERTAIN SELECTED VEGETABLES (pages 91–101)

      G. N. ARCHANA, JAMUNA PRAKASH, M. R. ASHA and NAGIN CHAND

      Version of Record online: 31 MAY 2007 | DOI: 10.1111/j.1745-4557.1995.tb00365.x

    2. TANDOORI CHICKEN: PROCESSING OPTIMIZED BY RESPONSE SURFACE METHODOLOGY (pages 103–117)

      K. K. S. NAIR, D. N. RAO, NAGIN CHAND, R. B. NAIR, P. PUTTARAJAPPA and B. L. AMLA

      Version of Record online: 31 MAY 2007 | DOI: 10.1111/j.1745-4557.1995.tb00366.x

    3. TEXTURE MODIFYING AGENT AND BINDER EFFECTS ON THE YIELD, SENSORY AND TEXTURAL PROPERTIES OF BONELESS HAMS (pages 119–130)

      K. S. TINNEY, M. F. MILLER, C. B. RAMSEY and E. J. BRADEN

      Version of Record online: 31 MAY 2007 | DOI: 10.1111/j.1745-4557.1995.tb00367.x

    4. SPECIES SUBSTITUTION OF RETAIL SNAPPER FILLETS (pages 131–140)

      Y-H. PEGGY HSIEH, BETSY B. WOODWARD and APRIL W. BLANCO

      Version of Record online: 31 MAY 2007 | DOI: 10.1111/j.1745-4557.1995.tb00368.x

    5. INFLUENCE OF DIETARY MENHADEN FISH OIL ON FATTY ACID COMPOSITION OF THE EGG (pages 149–165)

      JENN H. LIN, DAN E. PRATT, R. L. ADAMS and W. J. STADELMAN

      Version of Record online: 31 MAY 2007 | DOI: 10.1111/j.1745-4557.1995.tb00370.x

    6. A COMPARISON BETWEEN TWO METHODS FOR THE RECOVERY OF LISTERIA MONOCYTOGENES IN MILK POWDER REFERENCE SAMPLES (pages 167–172)

      G. PODA, DANIELA CESARONI, IOLANDA ROSI and S. MASSA

      Version of Record online: 31 MAY 2007 | DOI: 10.1111/j.1745-4557.1995.tb00371.x

  1. BOOK REVIEWS

    1. Top of page
    2. BOOK REVIEWS
    1. BOOK REVIEWS (pages 173–175)

      Version of Record online: 31 MAY 2007 | DOI: 10.1111/j.1745-4557.1995.tb00372.x

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