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Journal of Food Science Education

Cover image for Vol. 12 Issue 3

July 2013

Volume 12, Issue 3

Pages i–i, 39–63

  1. Issue Information

    1. Top of page
    2. Issue Information
    3. Editorial
    4. Column
    5. Original Articles
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      Issue Information (page i)

      Version of Record online: 8 JUL 2013 | DOI: 10.1111/1541-4329.12015

  2. Editorial

    1. Top of page
    2. Issue Information
    3. Editorial
    4. Column
    5. Original Articles
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      Time for a Change (page 39)

      Grady W. Chism

      Version of Record online: 8 JUL 2013 | DOI: 10.1111/1541-4329.12012

  3. Column

    1. Top of page
    2. Issue Information
    3. Editorial
    4. Column
    5. Original Articles
    1. You have free access to this content
  4. Original Articles

    1. Top of page
    2. Issue Information
    3. Editorial
    4. Column
    5. Original Articles
    1. You have free access to this content
      Case Method in the Teaching of Food Safety (pages 42–47)

      Alfredo Gallego, María S. Fortunato, Susana L. Rossi, Sonia E. Korol and Juan A. Moretton

      Version of Record online: 8 JUL 2013 | DOI: 10.1111/1541-4329.12005

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      A Summative Evaluation of a Food Safety Social Marketing Campaign “4-Day Throw-Away” Using Traditional and Social Media (pages 48–55)

      Katie J. James, Julie A. Albrecht, Ruth E. Litchfield and Christopher A. Weishaar

      Version of Record online: 8 JUL 2013 | DOI: 10.1111/1541-4329.12010

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    4. You have free access to this content

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