Journal of Human Nutrition and Dietetics

Cover image for Vol. 25 Issue 2

April 2012

Volume 25, Issue 2

Pages 101–197

  1. Editorial

    1. Top of page
    2. Editorial
    3. Clinical Nutrition
    4. Public Health Nutrition and Epidemiology
    5. Dietetic Professional Practice
    1. You have free access to this content
  2. Clinical Nutrition

    1. Top of page
    2. Editorial
    3. Clinical Nutrition
    4. Public Health Nutrition and Epidemiology
    5. Dietetic Professional Practice
    1. Weaning infants with phenylketonuria: a review (pages 103–110)

      A. MacDonald, S. Evans, B. Cochrane and J. Wildgoose

      Article first published online: 8 AUG 2011 | DOI: 10.1111/j.1365-277X.2011.01199.x

    2. Diurnal variation of phenylalanine concentrations in tyrosinaemia type 1: should we be concerned? (pages 111–116)

      A. Daly, H. Gokmen-Ozel, A. MacDonald, M. A. Preece, P. Davies, A. Chakrapani and P. McKiernan

      Article first published online: 15 DEC 2011 | DOI: 10.1111/j.1365-277X.2011.01215.x

    3. The validity and reliability of weight and height measurements and body mass index calculations in early pregnancy (pages 117–120)

      G. A. Rees, J. Porter, S. Bennett, O. Colleypriest, L. Ellis and E. Stenhouse

      Article first published online: 13 SEP 2011 | DOI: 10.1111/j.1365-277X.2011.01207.x

  3. Public Health Nutrition and Epidemiology

    1. Top of page
    2. Editorial
    3. Clinical Nutrition
    4. Public Health Nutrition and Epidemiology
    5. Dietetic Professional Practice
    1. Are existing measures of overall diet quality associated with peak bone mass in young premenopausal women? (pages 172–179)

      S. E. Zagarins, A. G. Ronnenberg, S. H. Gehlbach, R. Lin and E. R. Bertone-Johnson

      Article first published online: 9 FEB 2012 | DOI: 10.1111/j.1365-277X.2012.01225.x

    2. You have free access to this content
      The process evaluation of two interventions aimed at portion size in worksite cafeterias (pages 180–188)

      W. M. Vermeer, F. H. Leeuwis, S. Koprulu, O. Zouitni, J. C. Seidell and I. H. M. Steenhuis

      Article first published online: 3 DEC 2011 | DOI: 10.1111/j.1365-277X.2011.01219.x

  4. Dietetic Professional Practice

    1. Top of page
    2. Editorial
    3. Clinical Nutrition
    4. Public Health Nutrition and Epidemiology
    5. Dietetic Professional Practice

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