Journal of Human Nutrition and Dietetics

Cover image for Vol. 25 Issue 4

August 2012

Volume 25, Issue 4

Pages 297–407

  1. Editorial

    1. Top of page
    2. Editorial
    3. Clinical Nutrition
    4. Public Health Nutrition and Epidemiology
    5. Nutritional Science
    6. Dietetic Professional Practice
    7. Letters to the Editor
  2. Clinical Nutrition

    1. Top of page
    2. Editorial
    3. Clinical Nutrition
    4. Public Health Nutrition and Epidemiology
    5. Nutritional Science
    6. Dietetic Professional Practice
    7. Letters to the Editor
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    3. Paediatric nutrition risk scores in clinical practice: children with inflammatory bowel disease (pages 319–322)

      A. E. Wiskin, D. R. Owens, V. R. Cornelius, S. A. Wootton and R. M. Beattie

      Article first published online: 16 MAY 2012 | DOI: 10.1111/j.1365-277X.2012.01254.x

  3. Public Health Nutrition and Epidemiology

    1. Top of page
    2. Editorial
    3. Clinical Nutrition
    4. Public Health Nutrition and Epidemiology
    5. Nutritional Science
    6. Dietetic Professional Practice
    7. Letters to the Editor
    1. The French OQALI survey on dairy products: comparison of nutrient contents and other nutrition information on labels among types of brands (pages 323–333)

      C. Menard, C. Dumas, N. Gillot, L. Laurent, B. Labarbe, J. Ireland and J.-L. Volatier

      Article first published online: 25 FEB 2012 | DOI: 10.1111/j.1365-277X.2012.01235.x

    2. Behavioural determinants of salt consumption among hypertensive individuals (pages 334–344)

      M. E. Cornélio, M.-C. B. J. Gallani, G. Godin, R. C. M. Rodrigues, W. Nadruz Jr and R. D. R. Mendez

      Article first published online: 2 MAR 2012 | DOI: 10.1111/j.1365-277X.2012.01238.x

    3. Psychological predictors of dietary intentions in pregnancy (pages 345–353)

      B. Gardner, H. Croker, S. Barr, A. Briley, L. Poston, J. Wardle and on behalf of the UPBEAT Trial

      Article first published online: 2 MAR 2012 | DOI: 10.1111/j.1365-277X.2012.01239.x

  4. Nutritional Science

    1. Top of page
    2. Editorial
    3. Clinical Nutrition
    4. Public Health Nutrition and Epidemiology
    5. Nutritional Science
    6. Dietetic Professional Practice
    7. Letters to the Editor
    1. Vitamin D status and the predictors of circulating T helper 1-type immunoglobulin levels in Iranian subjects with type 1 diabetes and their siblings: a case-control study (pages 365–372)

      Z. Ghandchi, T. R. Neyestani, A.-A. Saboor Yaraghi, M.-R. Eshraghian, A. Gharavi, N. Shariatzadeh, A. Kalayi and A. Houshiarrad

      Article first published online: 17 FEB 2012 | DOI: 10.1111/j.1365-277X.2012.01228.x

  5. Dietetic Professional Practice

    1. Top of page
    2. Editorial
    3. Clinical Nutrition
    4. Public Health Nutrition and Epidemiology
    5. Nutritional Science
    6. Dietetic Professional Practice
    7. Letters to the Editor
    1. A transatlantic survey of nutrition practice in acute pancreatitis (pages 388–397)

      S. N. Duggan, N. D. Smyth, M. O’ Sullivan, S. Feehan, P. F. Ridgway and K. C. Conlon

      Article first published online: 16 MAY 2012 | DOI: 10.1111/j.1365-277X.2012.01256.x

    2. Dietary management of urea cycle disorders: UK practice (pages 398–404)

      S. Adam, H. Champion, A. Daly, S. Dawson, M. Dixon, C. Dunlop, J. Eardley, S. Evans, C. Ferguson, C. Jankowski, S. Lowry, A. MacDonald, C. Maritz, A. Micciche, L. Robertson, J. Stafford, A. Terry, R. Thom, K. van Wyk, D. Webster, F. J. White, J. Wildgoose and on behalf of the British Inherited Metabolic Diseases Group (BIMDG) Dietitian’s Group

      Article first published online: 18 MAY 2012 | DOI: 10.1111/j.1365-277X.2012.01259.x

  6. Letters to the Editor

    1. Top of page
    2. Editorial
    3. Clinical Nutrition
    4. Public Health Nutrition and Epidemiology
    5. Nutritional Science
    6. Dietetic Professional Practice
    7. Letters to the Editor

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