Journal of School Health

Cover image for Journal of School Health

March 1944

Volume 14, Issue 3

Pages 53–82

  1. Original Article

    1. Top of page
    2. Original Article
    3. Editorial
    4. Original Article
    5. Membership Application and Journal Subscription
    1. NATIONAL WARTIME NUTRITION PROGRAM (pages 53–55)

      M. L. Wilson

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08415.x

    2. MALNUTRITION, A MAJOR PUBLIC HEALTH PROBLEM (page 55)

      Thomas Parran

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08416.x

    3. CAN HEALTH DEPARTMENTS GET THE FACTS? (pages 56–59)

      Walter Wilkins

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08417.x

    4. THE CHILDREN'S BUREAU AND SCHOOL NUTRITION (pages 59–60)

      Katharine F. Lenroot

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08418.x

    5. LOCAL HEALTH SERVICES AND WELL NOURISHED CHILDREN (pages 60–62)

      Marjorie M. Heseltine

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08419.x

    6. NUTRITION IN THE PROGRAM OF THE U. S. OFFICE OF EDUCATION (page 63)

      J. W. Studebaker

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08420.x

    7. NUTRITION EDUCATION THROUGH THE SCHOOLS (pages 63–66)

      Edna P. Amidon

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08421.x

    8. DISTRIBUTION OF FOOD FOR GOOD NUTRITION (pages 66–67)

      Norman Leon Gold

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08422.x

    9. FEDERAL AID FOR SCHOOL LUNCHES (pages 67–69)

      Margaret M. Morris

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08423.x

    10. EXTENSION SERVICE EMPHASIZES NUTRITION (pages 69–70)

      M. L. Wilson

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08424.x

    11. HOW THE EXTENSION SERVICE FORWARDS CHILD NUTRITION (pages 70–72)

      Miriam Birdseye

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08425.x

  2. Editorial

    1. Top of page
    2. Original Article
    3. Editorial
    4. Original Article
    5. Membership Application and Journal Subscription
    1. EDITORIAL (pages 73–74)

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08426.x

  3. Original Article

    1. Top of page
    2. Original Article
    3. Editorial
    4. Original Article
    5. Membership Application and Journal Subscription
    1. PRODUCTIVE SOIL, THE SOURCE OF OUR FOOD SUPPLY (pages 75–76)

      Dr. H. H. Bennett

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08427.x

    2. SOIL EROSION AND THE FOOD WE EAT (pages 76–82)

      Austin L. Patrick

      Version of Record online: 9 OCT 2009 | DOI: 10.1111/j.1746-1561.1944.tb08428.x

  4. Membership Application and Journal Subscription

    1. Top of page
    2. Original Article
    3. Editorial
    4. Original Article
    5. Membership Application and Journal Subscription

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