Journal of Sensory Studies

Cover image for Vol. 29 Issue 1

February 2014

Volume 29, Issue 1

Pages i–i, 1–87

  1. Issue Information

    1. Top of page
    2. Issue Information
    3. Original Articles
    1. You have free access to this content
      Issue Information (page i)

      Article first published online: 13 FEB 2014 | DOI: 10.1111/joss.12053

  2. Original Articles

    1. Top of page
    2. Issue Information
    3. Original Articles
    1. Edible Insects Acceptance by Belgian Consumers: Promising Attitude for Entomophagy Development (pages 14–20)

      Rudy Caparros Megido, Ludovic Sablon, Mélodie Geuens, Yves Brostaux, Taofic Alabi, Christophe Blecker, Didier Drugmand, Éric Haubruge and Frédéric Francis

      Article first published online: 2 DEC 2013 | DOI: 10.1111/joss.12077

    2. Assessment of Global and Individual Reproducibility of Projective Mapping with Consumers (pages 74–87)

      Leticia Vidal, Rafael Silva Cadena, Silvana Correa, Rosa A. Ábalos, Beatriz Gómez, Ana Giménez, Paula Varela and Gastón Ares

      Article first published online: 13 FEB 2014 | DOI: 10.1111/joss.12083

SEARCH

SEARCH BY CITATION