Journal of Sensory Studies

Cover image for Vol. 26 Issue 1

February 2011

Volume 26, Issue 1

Pages 1–84

  1. Original Articles

    1. Top of page
    2. Original Articles
    1. SENSORY STUDY OF A NEW FORMULATION OF AZELASTINE NASAL SPRAY WITH REDUCED BITTERNESS (pages 35–39)

      KATHLEEN PILLSBURY RUTLEDGE, CARRIE D'ANDREA, WILLIAM J. WHEELER and HARRY J. SACKS

      Article first published online: 24 NOV 2010 | DOI: 10.1111/j.1745-459X.2010.00318.x

    2. EXPLORING AND EXPLAINING CREAMINESS PERCEPTION: CONSUMERS' UNDERLYING CONCEPTS (pages 40–47)

      GABRIELA ANTMANN, GASTÓN ARES, ANA SALVADOR, PAULA VARELA and SUSANA M. FISZMAN

      Article first published online: 24 NOV 2010 | DOI: 10.1111/j.1745-459X.2010.00319.x

    3. MIXING TASTE ILLUSIONS: THE EFFECT OF MIRACULIN ON BINARY AND TRINARY MIXTURES (pages 54–61)

      ANTONELLA CAPITANIO, GIULIANA LUCCI and LUCA TOMMASI

      Article first published online: 1 FEB 2011 | DOI: 10.1111/j.1745-459X.2010.00321.x

    4. KEY CONSTITUENTS AFFECTING WINE BODY – AN EXPLORATORY STUDY (pages 62–70)

      R.C. RUNNEBAUM, R.B. BOULTON, R.L. POWELL and H. HEYMANN

      Article first published online: 1 FEB 2011 | DOI: 10.1111/j.1745-459X.2010.00322.x

    5. POSSIBILITY FOR A STRAWBERRY JAM SENSORY STANDARD (pages 71–80)

      K. KOPPEL, L. TIMBERG, A. SALUMETS and T. PAALME

      Article first published online: 1 FEB 2011 | DOI: 10.1111/j.1745-459X.2010.00323.x

    6. A STATISTICAL TEST FOR RANKING DATA FROM PARTIALLY BALANCED INCOMPLETE BLOCK DESIGNS (pages 81–84)

      D.J. BEST, J.C.W. RAYNER and DAVID ALLINGHAM

      Article first published online: 1 FEB 2011 | DOI: 10.1111/j.1745-459X.2010.00324.x

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