Letters to the Editor
Oxidized high-density lipoprotein reduces blood clot firmness
Version of Record online: 13 MAR 2013
© 2013 International Society on Thrombosis and Haemostasis
Journal of Thrombosis and Haemostasis
Volume 11, Issue 3, pages 561–563, March 2013
How to Cite
Oxidized high-density lipoprotein reduces blood clot firmness. J Thromb Haemost 2013; 11: 561–3., , , .
- Issue online: 13 MAR 2013
- Version of Record online: 13 MAR 2013
- Accepted manuscript online: 7 JAN 2013 12:34PM EST
- Manuscript Accepted: 23 DEC 2012
- Manuscript Received: 20 NOV 2012
Data S1. Materials and methods.
Fig. S1. SDS-PAGE analysis of different HDL preparations after staining with colloidal blue.
Fig. S2. Effect of different HDL and LDL preparations on blood clot firmness, investigated using thromboelastography analysis.
Fig. S3. Effect of oxHDL on blood clot firmness and fibrinolysis.
Fig. S4. The effect of oxHDL on clot retraction and platelet aggregation.
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