Earlier versions of this paper were read at Oxford, York, Warwick and at the Mind Network meeting in Cambridge. Many thanks for all the help and advice received on these occasions. Particular thanks to Alex Kelly, Hemdat Lerman, Matt Nudds, Lizzie Schechter, Barry Smith and Matt Soteriou.
Flavour, Taste and Smell
Article first published online: 4 JUN 2013
© 2013 Blackwell Publishing Ltd
Mind & Language
Volume 28, Issue 3, pages 322–341, June 2013
How to Cite
RICHARDSON, L. (2013), Flavour, Taste and Smell. Mind & Language, 28: 322–341. doi: 10.1111/mila.12020
- Issue published online: 4 JUN 2013
- Article first published online: 4 JUN 2013
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