Nutrition Reviews

Cover image for Nutrition Reviews

April 1944

Volume 2, Issue 4

Pages 97–128

  1. Original Article

    1. Top of page
    2. Original Article
    3. Notes
    1. NATURAL TOXICANTS AND NUTRITION (pages 97–99)

      Howard B. Lewis

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08207.x

    2. REPLACEMENT OF VITAMINS OF THE B-GROUP BY AMINO ACIDS (pages 99–100)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08208.x

    3. CONSTITUTION OF PROTHROMBIN (pages 101–102)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08209.x

    4. GLUCOASCORBIC ACID IN THE PRODUCTION OF A SCURVY-LKE CONDITION (pages 102–103)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08210.x

    5. CRYSTALLINE FOLIC ACID AND AGRANULOCYTOSIS (pages 103–105)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08211.x

    6. HYPOTHALAMIC HYPERPHAGIA AND OBESITY (pages 105–107)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08212.x

    7. NUTRITIONAL STATUS OF AIRCRAFT WORKERS (pages 107–109)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08213.x

    8. THE BIOSYNTHESIS OF THIAMIN IN MAN (pages 109–110)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08214.x

    9. THE RELATION OF RIBOFLAVIN TO OCULAR ROSACEA (pages 110–113)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08215.x

    10. PLACENTAL TRANSFER OF VITAMIN C (pages 113–114)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08216.x

    11. BIOLOGIC VALUE OF MIXED PROTEIN IN FOOD (pages 114–115)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08217.x

    12. VITAMINS AND PHYSICAL FITNESS (pages 115–117)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08218.x

    13. THE RICE PROBLEM (pages 117–118)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08219.x

    14. THE MEDICAL APPRAISAL OF CALCIUM NUTRITION (pages 118–120)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08220.x

    15. CORNEAL VASCULARIZATION IN VITAMIN DEFICIENCIES (pages 120–122)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08221.x

    16. THIAMIN AND RIBOFLAVIN ENRICHMENT (pages 122–123)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08222.x

    17. DESTRUCTION OF ASCORBIC ACID IN THE GASTROINTESTINAL TRACT (pages 124–125)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08223.x

    18. PANTOTHENIC ACID DEFICIENCY IN SWINE (pages 125–126)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08224.x

  2. Notes

    1. Top of page
    2. Original Article
    3. Notes
    1. LETTERS TO THE EDITOR (pages 127–128)

      Article first published online: 1 JUL 2009 | DOI: 10.1111/j.1753-4887.1944.tb08225.x

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