Nutrition Reviews

Cover image for Nutrition Reviews

March 1951

Volume 9, Issue 3

Pages 65–96

  1. Original Article

    1. Top of page
    2. Original Article
    3. Notes
    1. Research and Development in the Food Processing Industry (pages 65–67)

      Clarence Francis

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02555.x

    2. Methodology of Dietary Surveys (page 68)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02556.x

    3. Cobra Venom and Thromboplastin (pages 69–70)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02557.x

    4. Conversion of Thiamine into Acttve Coenzyme (page 69)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02558.x

    5. Dietary Treatment of Hypertension. I. Clinical Studies (pages 70–73)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02559.x

    6. Dietary Treatment of Hypertension. II. Metabolic and Renal Studies (pages 73–76)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02560.x

    7. Vitamin E in the Nutrition of Cattle (pages 76–78)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02561.x

    8. Bound Forms of Pantothenic Acid (pages 78–80)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02562.x

    9. Fluoride Content Of Human Diets (pages 80–82)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02563.x

    10. Alloxan and Insulin Secretion (pages 82–83)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02564.x

    11. Food Allergy (pages 83–85)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02565.x

    12. Photochemical Activity Of Riboflavin (pages 85–86)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02566.x

    13. Toxemic-Uremic Syndrome in Piglets (pages 86–88)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02567.x

    14. Effect of Scurvy on Phosphatase Activity of Serum and of Bone (pages 89–91)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02568.x

    15. Nutrition in Liver Disease (pages 91–92)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02569.x

    16. Intravenous Iron (pages 92–94)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02570.x

  2. Notes

    1. Top of page
    2. Original Article
    3. Notes
    1. Notes (pages 95–96)

      Sidney A. Portis

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1951.tb02571.x

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