Nutrition Reviews

Cover image for Nutrition Reviews

January 1955

Volume 13, Issue 1

Pages 1–32

  1. Original Article

    1. Top of page
    2. Original Article
    3. Notes
    1. Department of Medicine University of Cape Town Cape Town, South Africa. (pages 1–4)

      John F. Brock

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03329.x

    2. COMPARISON OF THYROXINE AND TRIIODOTHYRONINE IN MAN (pages 4–5)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03330.x

    3. PHYSIOLOGIC ADAPTATION IN PREGNANCY (pages 5–8)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03331.x

    4. THE EFFECT OF DIETARY VEGETABLE FAT ON THE SERUM LIPIDS (pages 8–9)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03332.x

    5. ADVANCES IN THE STUDY OF BODY COMPOSITION (pages 9–12)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03333.x

    6. MAGNESIUM DEFICIENCY IN CALVES (pages 12–13)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03334.x

    7. CHLORELLA AS HUMAN FOOD (pages 13–14)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03335.x

    8. THIAMINE LOSSES AND SALT MIXTURES (pages 14–15)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03336.x

    9. GOLDTHIO GLUCO SE OBESITY (pages 15–17)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03337.x

    10. DIETARY FACTORS AND RADIATION DAMAGE (pages 17–18)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03338.x

    11. RIBOFLAVIN AND THE STRESS RESPONSE (pages 19–20)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03339.x

    12. DIET AND HEPARIN IN EXPERIMENTAL ATHEROSCLEROSIS (pages 20–23)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03340.x

    13. FRUCTOSE OR GLUCOSE FOR THE DIABETIC (pages 23–24)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03341.x

    14. VITAMIN BT, CARNITINE (pages 24–25)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03342.x

    15. SOME FUNCTIONS OF DIETARY FAT (pages 25–29)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03343.x

    16. MINERALS AND DENTAL CARIES PREVENTION (pages 29–30)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03344.x

  2. Notes

    1. Top of page
    2. Original Article
    3. Notes
    1. NOTES (pages 31–32)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1955.tb03345.x

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