Nutrition Reviews

Cover image for Nutrition Reviews

April 1956

Volume 14, Issue 4

Pages 97–128

  1. Original Article

    1. Top of page
    2. Original Article
    3. Notes
    1. SCIENTIFIC DEVELOPMENTS LEAD TO NEW CONTROL PROBLEMS (pages 97–98)

      E. M. Nelson

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01505.x

    2. THE COMPOSITION OF BODY TISSUES FOLLOWING OVEREATING IN MAN (pages 98–99)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01506.x

    3. IMPAIRED DARK ADAPTATION ASSOCIATED WITH HYPOTHALAMIC OBESITY (pages 99–100)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01507.x

    4. URINARY PORPHYRINS AND LEAD TOXICITY (pages 100–101)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01508.x

    5. AMINO ACID SUPPLEMENTATION OF FOODS FOR INFANTS AND CHILDREN (pages 101–103)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01509.x

    6. EFFECT OF ANTIBIOTICS ON WEIGHT (pages 103–105)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01510.x

    7. METABOLIC ABNORMALITIES IN LIVER DISEASE (pages 105–107)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01511.x

    8. FAT AND PLASMA LIPIDS (pages 107–108)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01512.x

    9. INSENSIBLE WATER LOSSES OF INFANTS AND CHILDREN (pages 108–110)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01513.x

    10. SODIUM WITHDRAWAL IN HYPERTENSION (pages 110–111)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01514.x

    11. BOVINE KETOSIS (pages 111–112)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01515.x

    12. NUTRITION OF PLANTS, ANIMALS AND MAN (pages 112–113)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01516.x

    13. VITAMIN D AND PHYTIN UTILIZATION (pages 114–115)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01517.x

    14. CORTISONE AND FOOD CONSUMPTION (pages 115–116)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01518.x

    15. VITAMIN METABOLISM IN GERM-FREE RATS (pages 116–117)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01519.x

    16. ADRENAL STEROID OUTPUT BY HYPOTHERMIC DOGS (pages 117–119)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01520.x

    17. INFLUENCE OF THIAMINE AND BIOTIN ON TRYPTOPHAN METABOLISM (pages 119–120)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01521.x

    18. WATER METABOLISM IN NUTRITIONAL DEFICIENCIES (pages 120–122)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01522.x

    19. TOXICITY OF FATTY PEROXIDES (pages 122–123)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01523.x

    20. SALT SELECTION BY ADRENALECTOMIZED RATS (pages 123–124)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01524.x

    21. NATURE OF VITAMIN SPARING BY ANTIBIOTICS (pages 124–126)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01525.x

  2. Notes

    1. Top of page
    2. Original Article
    3. Notes
    1. NOTES (pages 127–128)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1956.tb01526.x

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