Nutrition Reviews

Cover image for Nutrition Reviews

June 1957

Volume 15, Issue 6

Pages 161–192

  1. Original Article

    1. Top of page
    2. Original Article
    3. Note
    1. ENDEMIC GOITER (pages 161–164)

      N. S. Scrimshaw

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00524.x

    2. METABOLISM AND OBESITY (pages 164–165)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00525.x

    3. PHYSIOLOGY OF THE DUMPING SYNDROME (pages 166–167)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00526.x

    4. OBSTRUCTIVE JAUNDICE AND NUTRITIONAL BONE DISEASE (pages 167–169)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00527.x

    5. TREATMENT OF KWASHIORKOR WITH VEGETABLE PROTEINS (pages 169–171)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00528.x

    6. FAT ABSORPTION STUDIED WITH I131-LABELED FAT MEAL (pages 171–172)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00529.x

    7. CEREBROSPINAL FLUID CALCIUM AND MAGNESIUM IN PSYCHOSIS (pages 172–173)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00530.x

    8. THIAMINE IN EGGS—SPECIES DIFFERENCES (pages 173–175)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00531.x

    9. MILK FEVER IN DAIRY COWS (pages 175–176)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00532.x

    10. ESSENTIAL AMINO ACIDS IN FEEDS (pages 177–178)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00533.x

    11. NUTRITION AND CANCER (pages 178–179)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00534.x

    12. INTRINSIC FACTOR AND VITAMIN B12 BINDING (pages 179–181)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00535.x

    13. SOURCE OF FATTY ACIDS IN FATTY LIVER (pages 181–182)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00536.x

    14. THE DYNAMIC STATE OF BODY CONSTITUENTS (pages 182–184)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00537.x

    15. MECHANISM OF ACTION OF VITAMIN C (pages 184–185)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00538.x

    16. RIBOFLAVIN DEFICIENCY AND FLAVIN ENZYMES OF TISSUES (pages 185–187)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00539.x

    17. SULFATED POLYSACCHARIDES AND ATHEROSCLEROSIS (pages 187–188)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00540.x

    18. THE ROLE OF CITRATE IN BONE METABOLISM (pages 188–190)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00541.x

  2. Note

    1. Top of page
    2. Original Article
    3. Note
    1. NOTES (pages 190–192)

      Version of Record online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1957.tb00542.x

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