Nutrition Reviews

Cover image for Nutrition Reviews

August 1973

Volume 31, Issue 8

Pages 142–264

  1. Special Report

    1. Top of page
    2. Special Report
    3. Nutrition Classics
    4. Original Article
    5. Clinical Nutrition
    6. Special Report
    7. Experimental Nutrition
    8. Nutrition Notes
  2. Nutrition Classics

    1. Top of page
    2. Special Report
    3. Nutrition Classics
    4. Original Article
    5. Clinical Nutrition
    6. Special Report
    7. Experimental Nutrition
    8. Nutrition Notes
    1. A NEW DEFICIENCY DISEASE PRODUCED BY THE RIGID EXCLUSION OF FAT FROM THE DIET (pages 148–149)

      GEORGE O. BURR and MILDRED M. BURR.

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1973.tb06008.x

  3. Original Article

    1. Top of page
    2. Special Report
    3. Nutrition Classics
    4. Original Article
    5. Clinical Nutrition
    6. Special Report
    7. Experimental Nutrition
    8. Nutrition Notes
    1. The Way It Is (pages 233–237)

      Howard A. Schneider and J. Timothy Hesla

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1973.tb06009.x

  4. Clinical Nutrition

    1. Top of page
    2. Special Report
    3. Nutrition Classics
    4. Original Article
    5. Clinical Nutrition
    6. Special Report
    7. Experimental Nutrition
    8. Nutrition Notes
    1. PHYTATE AND RICKETS (pages 238–239)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1973.tb06010.x

    2. IRON DEFICIENCY AND DYSERYTHROPOIESIS (pages 240–241)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1973.tb06011.x

  5. Special Report

    1. Top of page
    2. Special Report
    3. Nutrition Classics
    4. Original Article
    5. Clinical Nutrition
    6. Special Report
    7. Experimental Nutrition
    8. Nutrition Notes
    1. CICELY WILLIAMS DAY (page 247)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1973.tb06012.x

  6. Experimental Nutrition

    1. Top of page
    2. Special Report
    3. Nutrition Classics
    4. Original Article
    5. Clinical Nutrition
    6. Special Report
    7. Experimental Nutrition
    8. Nutrition Notes
    1. NUTRITIONAL VALUE OF ALKALI-TREATED SOY PROTEIN (pages 250–251)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1973.tb06013.x

    2. ACTIVATION OF PROLYL HYDROXYLASE BY ASCORBIC ACID (pages 255–257)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1973.tb06016.x

    3. METABOLISM OF DEVELOPING ADIPOSE TISSUE IN THE PIG (pages 257–259)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1973.tb06017.x

  7. Nutrition Notes

    1. Top of page
    2. Special Report
    3. Nutrition Classics
    4. Original Article
    5. Clinical Nutrition
    6. Special Report
    7. Experimental Nutrition
    8. Nutrition Notes
    1. NUTRITION LABELING (pages 260–264)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1973.tb06018.x

SEARCH

SEARCH BY CITATION