Nutrition Reviews

Cover image for Nutrition Reviews

April 1995

Volume 53, Issue 4

Pages S1–S104, 83–109

  1. Foreword

    1. Top of page
    2. Foreword
    3. Original Article
    4. Lead Review Article
    5. Special Article
    6. Brief Critical Reviews
    7. Nutrition Science ⇄ Policy
    8. On-Line Food and Nutrition Information Resources
    9. Calendar
    10. Announcements
    1. Foreword (pages S1–S2)

      Simin Nibkin Meydani

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01509.x

  2. Original Article

    1. Top of page
    2. Foreword
    3. Original Article
    4. Lead Review Article
    5. Special Article
    6. Brief Critical Reviews
    7. Nutrition Science ⇄ Policy
    8. On-Line Food and Nutrition Information Resources
    9. Calendar
    10. Announcements
    1. Criteria for Determining Recommended Dietary Allowances for Healthy Older Adults (pages S105–S110)

      Adrianne Bendich

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01510.x

    2. Aging and Lymphokine Gene Expression by T Cell Subsets (pages S18–S26)

      David N. Ernst, O. Weigle and Monte V. Hobbs

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01511.x

    3. Patterns of Age-Related Immunologic Changes (pages S27–S34)

      Takashi Makinodan

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01512.x

    4. Immune Senescence: Deficiency or Dysregulation (pages S3–S7)

      Marc E. Weksler

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01513.x

    5. Decreased Immunity and Increased Morbidity in the Elderly (pages S41–S46)

      James S. Goodwin

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01515.x

    6. Interpretation of Animal and Human Intervention Trials (pages S47–S51)

      Gerald Keusch

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01516.x

    7. Vitamin E Enhancement of T Cell-Mediated Function in Healthy Elderly: Mechanisms of Action (pages S52–S58)

      Simin Nikbin Meydani

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01517.x

    8. Studies on Micronutrient Supplements and Immunity in Older People (pages S59–S65)

      John D. Bogden

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01518.x

    9. Immunogerontologic Outcomes of Dietary Restriction Started in Adulthood (pages S66–S74)

      Richard Weindruch

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01519.x

    10. Effects of Calorie Restriction and Omega-3 Fatty Acids on Autoimmunity and Aging (pages S75–S79)

      Gabriel Fernandes

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01520.x

    11. Cellular and Biochemical Changes in the Aging Mouse Immune System (pages S8–S17)

      Richard A. Miller

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01521.x

    12. Nutrition and Immunity in the Elderly: Clinical Significance (pages S80–S85)

      Ranjit Chandra

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01522.x

  3. Lead Review Article

    1. Top of page
    2. Foreword
    3. Original Article
    4. Lead Review Article
    5. Special Article
    6. Brief Critical Reviews
    7. Nutrition Science ⇄ Policy
    8. On-Line Food and Nutrition Information Resources
    9. Calendar
    10. Announcements
    1. Conjugated Dienoic Linoleate: A Polyunsaturated Fatty Acid with Unique Chemoprotective Properties (pages 83–89)

      Dr. Martha Ann Belury

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01525.x

  4. Special Article

    1. Top of page
    2. Foreword
    3. Original Article
    4. Lead Review Article
    5. Special Article
    6. Brief Critical Reviews
    7. Nutrition Science ⇄ Policy
    8. On-Line Food and Nutrition Information Resources
    9. Calendar
    10. Announcements
    1. Urban Nutrition in Developing Countries (pages 90–95)

      Noel W. Solomons and Rainier Gross

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01526.x

  5. Brief Critical Reviews

    1. Top of page
    2. Foreword
    3. Original Article
    4. Lead Review Article
    5. Special Article
    6. Brief Critical Reviews
    7. Nutrition Science ⇄ Policy
    8. On-Line Food and Nutrition Information Resources
    9. Calendar
    10. Announcements
    1. Ornithine Oxoglutarate Therapy Improves Nutrition Status (pages 96–97)

      Ravikant V. Varanasi and John R. Saltzman

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01527.x

    2. Retinol Transport and Metabolism in Transthyretin-“Knockout” Mice (pages 98–99)

      George Wolf

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01528.x

    3. New Insights into Intravenous Peptide Metabolism (pages 100–102)

      Halvor N. Christensen

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01529.x

  6. Nutrition Science ⇄ Policy

    1. Top of page
    2. Foreword
    3. Original Article
    4. Lead Review Article
    5. Special Article
    6. Brief Critical Reviews
    7. Nutrition Science ⇄ Policy
    8. On-Line Food and Nutrition Information Resources
    9. Calendar
    10. Announcements
    1. Food Labeling: A Canadian and International Perspective (pages 103–105)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01530.x

  7. On-Line Food and Nutrition Information Resources

    1. Top of page
    2. Foreword
    3. Original Article
    4. Lead Review Article
    5. Special Article
    6. Brief Critical Reviews
    7. Nutrition Science ⇄ Policy
    8. On-Line Food and Nutrition Information Resources
    9. Calendar
    10. Announcements
    1. Cornell Extension NETwork (CENET) (page 106)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01531.x

  8. Calendar

    1. Top of page
    2. Foreword
    3. Original Article
    4. Lead Review Article
    5. Special Article
    6. Brief Critical Reviews
    7. Nutrition Science ⇄ Policy
    8. On-Line Food and Nutrition Information Resources
    9. Calendar
    10. Announcements
    1. Calendar (pages 107–108)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01532.x

  9. Announcements

    1. Top of page
    2. Foreword
    3. Original Article
    4. Lead Review Article
    5. Special Article
    6. Brief Critical Reviews
    7. Nutrition Science ⇄ Policy
    8. On-Line Food and Nutrition Information Resources
    9. Calendar
    10. Announcements
    1. Announcements (page 109)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.1995.tb01533.x

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