Nutrition Reviews

Cover image for Nutrition Reviews

July 2001

Volume 59, Issue 7

Pages 197–244

  1. Lead Review Article

    1. Top of page
    2. Lead Review Article
    3. Special Article
    4. Brief Critical Reviews
    1. Nutrition and Physical Activity Interventions to Reduce Cardiovascular Disease Risk in Health Care Settings: A Quantitative Review with a Focus on Women (pages 197–214)

      Sara Wilcox, Deborah Parra-Medina, Melva Thompson-Robinson and Julie Will

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.2001.tb07012.x

  2. Special Article

    1. Top of page
    2. Lead Review Article
    3. Special Article
    4. Brief Critical Reviews
    1. Fetal Malformations and Folate Metabolism: Review of Recent Evidence (pages 215–224)

      Susan Moyers and Lynn B. Bailey

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.2001.tb07013.x

    2. Family and Child-care Provider Influences on Preschool Children's Fruit, Juice, and Vegetable Consumption (pages 224–235)

      Theresa A. Nicklas, Tom Baranowski, Janice C. Baranowski, Karen Cullen, LaTroy Rittenberry and Norma Olvera

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.2001.tb07014.x

  3. Brief Critical Reviews

    1. Top of page
    2. Lead Review Article
    3. Special Article
    4. Brief Critical Reviews
    1. Does Lowering Plasma Homocysteine Reduce Vascular Disease Risk? (pages 242–244)

      Article first published online: 27 APR 2009 | DOI: 10.1111/j.1753-4887.2001.tb07016.x

SEARCH

SEARCH BY CITATION