Nutrition Reviews

© International Life Sciences Institute

Cover image for Nutrition Reviews

March 2007

Volume 65, Issue 3

Pages 101–139

  1. Lead Article

    1. Top of page
    2. Lead Article
    3. Special Article
    4. Brief Critical Review
    5. To the Editor
    1. How Effective Are Lifestyle Changes in the Prevention of Type 2 Diabetes Mellitus? (pages 101–110)

      F. Xavier Pi-Sunyer

      Article first published online: 28 JUN 2008 | DOI: 10.1111/j.1753-4887.2007.tb00287.x

  2. Special Article

    1. Top of page
    2. Lead Article
    3. Special Article
    4. Brief Critical Review
    5. To the Editor
    1. Cariogenic Bacteria as Biomarkers for Sugar Intake (pages 111–121)

      Karin E. Vågstrand and Dowen Birkhed

      Article first published online: 28 JUN 2008 | DOI: 10.1111/j.1753-4887.2007.tb00288.x

  3. Brief Critical Review

    1. Top of page
    2. Lead Article
    3. Special Article
    4. Brief Critical Review
    5. To the Editor
    1. Leucine and Protein Synthesis: mTOR and Beyond (pages 122–129)

      Martha H. Stipanuk

      Article first published online: 28 JUN 2008 | DOI: 10.1111/j.1753-4887.2007.tb00289.x

    2. Identification of a Functional Polymorphism at the Adipose Fatty Acid Binding Protein Gene (FABP4) and Demonstration of its Association with Cardiovascular Disease: A Path to Follow (pages 130–134)

      Jose M. Ordovas

      Article first published online: 28 JUN 2008 | DOI: 10.1111/j.1753-4887.2007.tb00290.x

    3. A Novel Solution is Needed to Correct Low Nutrient Intakes in Elderly Long-Term Care Residents (pages 135–138)

      Jennifer L. Dunne and Wendy J. Dahl

      Article first published online: 28 JUN 2008 | DOI: 10.1111/j.1753-4887.2007.tb00291.x

  4. To the Editor

    1. Top of page
    2. Lead Article
    3. Special Article
    4. Brief Critical Review
    5. To the Editor
    1. To the Editor (page 139)

      Robert S. Parker

      Article first published online: 28 JUN 2008 | DOI: 10.1111/j.1753-4887.2007.tb00292.x

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