Nutrition Reviews

Cover image for Vol. 69 Issue 5

May 2011

Volume 69, Issue 5

Pages 245–298

  1. Lead Article

    1. Top of page
    2. Lead Article
    3. Special Articles
    4. Emerging Science
    5. Nutrition Updates
    1. Propionate as a health-promoting microbial metabolite in the human gut (pages 245–258)

      Elham Hosseini, Charlotte Grootaert, Willy Verstraete and Tom Van de Wiele

      Version of Record online: 26 APR 2011 | DOI: 10.1111/j.1753-4887.2011.00388.x

  2. Special Articles

    1. Top of page
    2. Lead Article
    3. Special Articles
    4. Emerging Science
    5. Nutrition Updates
    1. Impact of micronutrients on respiratory infections (pages 259–269)

      Christopher E Taylor and Carlos A Camargo Jr

      Version of Record online: 26 APR 2011 | DOI: 10.1111/j.1753-4887.2011.00386.x

    2. Pharmacological effects and clinical applications of propionyl-L-carnitine (pages 279–290)

      Carmen Mingorance, Rosalia Rodriguez-Rodriguez, Maria Luisa Justo, Maria Dolores Herrera and Maria Alvarez de Sotomayor

      Version of Record online: 26 APR 2011 | DOI: 10.1111/j.1753-4887.2011.00387.x

  3. Emerging Science

    1. Top of page
    2. Lead Article
    3. Special Articles
    4. Emerging Science
    5. Nutrition Updates
    1. Update on vitamin D and type 2 diabetes (pages 291–295)

      Christy S Maxwell and Richard J Wood

      Version of Record online: 26 APR 2011 | DOI: 10.1111/j.1753-4887.2011.00393.x

  4. Nutrition Updates

    1. Top of page
    2. Lead Article
    3. Special Articles
    4. Emerging Science
    5. Nutrition Updates
    1. Nutrition Updates (pages 296–298)

      KE D'Anci

      Version of Record online: 26 APR 2011 | DOI: 10.1111/j.1753-4887.2011.00398.x

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