Building an Alliance for a Green Revolution in Africa
Article first published online: 25 JUL 2008
DOI: 10.1196/annals.1425.028
© 2008 New York Academy of Sciences
Issue

Annals of the New York Academy of Sciences
Volume 1136, Reducing the Impact of Poverty on Health and Human Development: Scientific Approaches pages 233–242, June 2008
Additional Information
How to Cite
Toenniessen, G., Adesina, A. and DeVries, J. (2008), Building an Alliance for a Green Revolution in Africa. Annals of the New York Academy of Sciences, 1136: 233–242. doi: 10.1196/annals.1425.028
Publication History
- Issue published online: 25 JUL 2008
- Article first published online: 25 JUL 2008
- Abstract
- Article
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Keywords:
- agriculture;
- economic development;
- crops;
- soils;
- fertilizer;
- markets
Most of Africa's people live in rural areas and depend on agriculture for their livelihoods. These predominantly small-scale farmers face many challenges, including food insecurity, rising poverty, and natural resource degradation. To increase the productivity, profitability, and sustainability of their farms, they need greater access to affordable yield-enhancing inputs, including well-adapted seeds and new methods for integrated soil fertility management, as well as to output markets where they can convert surplus production into cash. To address these needs, the Rockefeller Foundation and the Bill and Melinda Gates Foundation established the Alliance for a Green Revolution in Africa (AGRA). AGRA is now African led and is working within the context of the comprehensive agricultural development program established by Africa's leaders. From offices in Nairobi, Kenya, and Accra, Ghana, AGRA will support work across all key aspects of the African agricultural value chain to help millions of small-scale farmers and their families lift themselves out of poverty and hunger.

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