• Open Access

Review of the potential health impact of β-casomorphins and related peptides


  • European Food Safety Authority (EFSA)

  • Acknowledgement: This Scientific Report was prepared by DATEX with the cooperation of AMU. The European Food Safety Authority wishes to thank the members of the DATEX Working Group on β- casomorphins for the preparation of this Review: Ivano De Noni, Richard J. FitzGerald, Hannu J. T. Korhonen, Yves Le Roux, Chris T. Livesey, Inga Thorsdottir, Daniel Tomé, Renger Witkamp.
  • Published date: 3 February 2009
  • Question number: EFSA-Q-2008-379