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Frank Caruso Angewandte Chemie International Edition 52

Version of Record online: 28 AUG 2012 | DOI: 10.1002/anie.201205933

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“My favorite food is Thai (red) curry. The most exciting thing about my research is working with bright, dynamic, and motivated researchers …” This and more about Frank Caruso can be found on page 496.

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