E-mail

E-mail a Wiley Online Library Link

Nawab Khan, Rashida Zaman and Manzoor Elahi Effect of heat treatments on the phytic acid content of maize products Journal of the Science of Food and Agriculture 54

Article first published online: 19 SEP 2006 | DOI: 10.1002/jsfa.2740540117

Complete the form below and we will send an e-mail message containing a link to the selected article on your behalf

Required = Required Field

SEARCH