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Tania M Shiga, Claudinéia A Soares, João RO Nascimento, Eduardo Purgatto, Franco M. Lajolo and Beatriz R Cordenunsi Ripening-associated changes in the amounts of starch and non-starch polysaccharides and their contributions to fruit softening in three banana cultivars Journal of the Science of Food and Agriculture 91

Version of Record online: 28 MAR 2011 | DOI: 10.1002/jsfa.4342

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