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Johannes Kahl, Ton Baars, Susanne Bügel, Nicolaas Busscher, Machteld Huber, Daniel Kusche, Ewa Rembiałkowska, Otto Schmid, Kathrin Seidel, Bruno Taupier-Letage, Alberta Velimirov and Aneta Załȩcka Organic food quality: a framework for concept, definition and evaluation from the European perspective Journal of the Science of Food and Agriculture 92

Article first published online: 9 MAR 2012 | DOI: 10.1002/jsfa.5640

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