Tomasz Sakowski, Beata Kuczyńska, Kamila Puppel, Ewa Metera, Krzysztof Słoniewski and Jerzy Barszczewski Relationships between physiological indicators in blood, and their yield, as well as chemical composition of milk obtained from organic dairy cows Journal of the Science of Food and Agriculture 92
Article first published online: 24 SEP 2012 | DOI: 10.1002/jsfa.5900
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