Laura Vázquez-Araújo, Raquel Rodríguez-Solana, Sandra M Cortés-Diéguez and José M. Domínguez Use of hydrodistillation and headspace solid-phase microextraction to characterize the volatile composition of different hop cultivars Journal of the Science of Food and Agriculture 93
Article first published online: 8 MAR 2013 | DOI: 10.1002/jsfa.6078
Complete the form below and we will send an e-mail message containing a link to the selected article on your behalf
Required = Required Field
Choose captcha format: Image or Audio. Click here if you need help.