Rocco Barazzoni, Annamaria Semolic, Maria Rosa Cattin, Michela Zanetti and Gianfranco Guarnieri Acylated ghrelin limits fat accumulation and improves redox state and inflammation markers in the liver of high-fat-fed rats Obesity 22
Article first published online: 13 JUN 2013 | DOI: 10.1002/oby.20454
Complete the form below and we will send an e-mail message containing a link to the selected article on your behalf
Required = Required Field
Choose captcha format: Image or Audio. Click here if you need help.