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B. Simonato, F. De Lazzari, G. Pasini, F. Polato, M. Giannattasio, C. Gemignani, A. D. B. Peruffo, B. Santucci, M. Plebani and A. Curioni IgE binding to soluble and insoluble wheat flour proteins in atopic and non-atopic patients suffering from gastrointestinal symptoms after wheat ingestion Clinical & Experimental Allergy 31

Version of Record online: 7 JUL 2008 | DOI: 10.1046/j.1365-2222.2001.01200.x

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