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Tommy L. F. Leung and Amanda E. Bates More rapid and severe disease outbreaks for aquaculture at the tropics: implications for food security Journal of Applied Ecology 50

Article first published online: 5 DEC 2012 | DOI: 10.1111/1365-2644.12017

Disease can present a major problem for food production and security in equatorial regions where fish and shellfish provide a major source of dietary protein. As the incidences of some infectious diseases may increase with climate change, adaptation strategies must consider global patterns in disease vulnerability of aquaculture and develop options to minimize impacts on food production.

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