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Doris T. Hicks, Lori F. Pivarnik, Nicole Leydon Richard, Robert K. Gable and Michael T. Morrissey Assessing Knowledge and Attitudes of U.S. Healthcare Providers about Benefits and Risks of Consuming Seafood Journal of Food Science Education 12

Version of Record online: 30 SEP 2013 | DOI: 10.1111/1541-4329.12014

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