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Duncan T. Marriott, Patrick Chevillon, Peter T. N. Spencer-Phillips and Olena Doran Effect of Breed on Fatty Acid Composition and Lipogenic Enzyme Abundance in the Subcutaneous Adipose Tissue of Pigs Journal of Food Science 78

Article first published online: 19 AUG 2013 | DOI: 10.1111/1750-3841.12191

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