K. Rantsiou, S. Campolongo, V. Alessandria, L. Rolle, F. Torchio and L. Cocolin Yeast populations associated with grapes during withering and their fate during alcoholic fermentation of high-sugar must Australian Journal of Grape and Wine Research 19
Article first published online: 19 NOV 2012 | DOI: 10.1111/ajgw.12000
Complete the form below and we will send an e-mail message containing a link to the selected article on your behalf
Required = Required Field
Choose captcha format: Image or Audio. Click here if you need help.