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Salah M. Aleid, Kirk Dolan, Muhammad Siddiq, Sanghyup Jeong and Bradley Marks Effect of low-energy X-ray irradiation on physical, chemical, textural and sensory properties of Dates International Journal of Food Science & Technology 48

Version of Record online: 14 MAR 2013 | DOI: 10.1111/ijfs.12112

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