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Mauro D. Santos, José Ferreira, Liliana G. Fidalgo, Rui P. Queirós, Ivonne Delgadillo and Jorge A. Saraiva Changes in maize starch water sorption isotherms caused by high pressure International Journal of Food Science & Technology 49

Version of Record online: 31 JUL 2013 | DOI: 10.1111/ijfs.12273

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