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Marcella Mastromatteo, Alessandra Danza, Lucia Lecce, Sara Spinelli, Vincenzo Lampignano, Janine Laverse, Francesco Contò and Matteo Alessandro Del Nobile Effect of durum wheat varieties on bread quality International Journal of Food Science & Technology 49

Version of Record online: 24 JUL 2013 | DOI: 10.1111/ijfs.12276

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