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Lemuel M. Diamante, Kazunori Hironaka, Yukiko Yamaguchi and Erihemu Nademude Optimisation of vacuum impregnation of blackcurrant-infused apple cubes: application of response surface methodology International Journal of Food Science & Technology 49

Version of Record online: 1 OCT 2013 | DOI: 10.1111/ijfs.12351

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