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Katia Rodríguez, Kong Ah-Hen, Antonio Vega-Gálvez, Jessica López, Issis Quispe-Fuentes, Roberto Lemus-Mondaca and Lena Gálvez-Ranilla Changes in bioactive compounds and antioxidant activity during convective drying of murta (Ugni molinae T.) berries International Journal of Food Science & Technology 49

Version of Record online: 30 OCT 2013 | DOI: 10.1111/ijfs.12392

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