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Siva Raseetha, Indrawati Oey, David Burritt and Nazimah Hamid Monitoring colour, volatiles in the headspace and enzyme activity to assess the quality of broccoli florets (Brassica oleracea L. italica cv. Bellstar and Legacy) during postharvest storage International Journal of Food Science & Technology 49

Version of Record online: 11 DEC 2013 | DOI: 10.1111/ijfs.12447

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