F. Rancé, X. Grandmottet and H. Grandjean Prevalence and main characteristics of schoolchildren diagnosed withfood allergies in France Clinical & Experimental Allergy 35
Article first published online: 21 FEB 2005 | DOI: 10.1111/j.1365-2222.2005.02162.x
Complete the form below and we will send an e-mail message containing a link to the selected article on your behalf
Required = Required Field
Choose captcha format: Image or Audio. Click here if you need help.