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J. E. BOWLES AXE, C. L. KASTNER, M. E. DIKEMAN, M. C. HUNT, D. H. KROPF and G. A. MILLIKEN Effects of Beef Carcass Electrical Stimulation, Hot Boning, and Aging on Unfrozen and Frozen Longissimus dorsi and Semimembranosus Steaks Journal of Food Science 48

Version of Record online: 25 AUG 2006 | DOI: 10.1111/j.1365-2621.1983.tb10737.x

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