J. E. BOWLES AXE, C. L. KASTNER, M. E. DIKEMAN, M. C. HUNT, D. H. KROPF and G. A. MILLIKEN Effects of Beef Carcass Electrical Stimulation, Hot Boning, and Aging on Unfrozen and Frozen Longissimus dorsi and Semimembranosus Steaks Journal of Food Science 48
Article first published online: 25 AUG 2006 | DOI: 10.1111/j.1365-2621.1983.tb10737.x
Complete the form below and we will send an e-mail message containing a link to the selected article on your behalf
Required = Required Field
Choose captcha format: Image or Audio. Click here if you need help.