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V. CHAVASIT, J.M. HUDSON, J.A. TORRES and M.A. DAESCHEL Evaluation of Fermentative Bacteria in a Model Low Salt Cucumber Juice Brine Journal of Food Science 56

Article first published online: 25 AUG 2006 | DOI: 10.1111/j.1365-2621.1991.tb05304.x

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