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Petros Petrou, Georgios Soteriou, Rob E. Schouten and Marios C. Kyriacou Effects of rind removal on physicochemical quality characteristics of fresh-cut watermelon [Citrullus lanatus (Thunb) Matsum & Nakai] during cold storage International Journal of Food Science & Technology 48

Article first published online: 1 OCT 2012 | DOI: 10.1111/j.1365-2621.2012.03195.x

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