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Andy VanLoocke, Amy M. Betzelberger, Elizabeth A. Ainsworth and Carl J. Bernacchi Rising ozone concentrations decrease soybean evapotranspiration and water use efficiency whilst increasing canopy temperature New Phytologist 195

Article first published online: 23 APR 2012 | DOI: 10.1111/j.1469-8137.2012.04152.x

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