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A.M. Martín-Sánchez, C. Navarro, J.A. Pérez-Álvarez and V. Kuri Alternatives for Efficient and Sustainable Production of Surimi: A Review Comprehensive Reviews in Food Science and Food Safety 8

Article first published online: 16 SEP 2009 | DOI: 10.1111/j.1541-4337.2009.00087.x

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