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T. Sun, Z. Xu, C.-T. Wu, M. Janes, W. Prinyawiwatkul and H. K. No Antioxidant Activities of Different Colored Sweet Bell Peppers (Capsicum annuum L.) Journal of Food Science 72

Version of Record online: 5 FEB 2007 | DOI: 10.1111/j.1750-3841.2006.00245.x

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