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António Lourenço, Henrique Machado and Luisa Brito Biofilms of Listeria monocytogenes Produced at 12 ° C either in Pure Culture or in Co-Culture with Pseudomonas aeruginosa Showed Reduced Susceptibility to Sanitizers Journal of Food Science 76

Version of Record online: 3 FEB 2011 | DOI: 10.1111/j.1750-3841.2010.02011.x

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