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Kathleen M. Hill, Satya S. Jonnalagadda, Ann M. Albertson, Nandan A. Joshi and Connie M. Weaver Top Food Sources Contributing to Vitamin D Intake and the Association of Ready-to-Eat Cereal and Breakfast Consumption Habits to Vitamin D Intake in Canadians and United States Americans Journal of Food Science 77

Article first published online: 2 JUL 2012 | DOI: 10.1111/j.1750-3841.2012.02787.x

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