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TingTing Zhao, Seung In Hong, Junsoo Lee, Jeom-Sig Lee and In-Hwan Kim Impact of Roasting on the Chemical Composition and Oxidative Stability of Perilla Oil Journal of Food Science 77

Version of Record online: 9 NOV 2012 | DOI: 10.1111/j.1750-3841.2012.02981.x

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